Search results for keyword: passover
Belly and rhomboid
Nasal flanken, or flanken, is a traditional Jewish dish that dates back centuries and can be seen as the emblem of classic East European Jewish cuisine. It is a form of braised short ribs, served with potatoes and fried onions, and is typically made for special occasions or served as a Sunday dinn......
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The passover Offering
The passover offering is an important symbolic tradition in the Jewish faith. While its outward practice is quite different from that of the Christian faith, its essential meaning—of remembrance, renewal and redemption—is the same. At its core, the passover offering is a c......
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